10-Minute Air Fryer Bagel Chips – Irresistibly Crispy Snack
Crispy, golden bagel chips made quickly in an air fryer. Perfect for snacks or as a side.
- Prep Time: 5 mins
- Cook Time: 6 mins
- Total Time: 11 mins
- Yield: 2 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 plain bagels, sliced thin
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
Instructions
- Preheat air fryer to 350°F (175°C).
- Slice bagels into thin rounds.
- Toss bagel slices with olive oil, garlic powder, onion powder, and salt.
- Arrange slices in a single layer in the air fryer basket.
- Cook for 5-6 minutes, flipping halfway, until golden and crisp.
- Let cool before serving.
Notes
- Use day-old bagels for best texture.
- Adjust seasoning to your taste.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1/2 recipe
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://bibodo.com/air-fryer-bagel-chips-recipe/