10-Minute Air Fryer Chocolate Chip Cookies – Irresistible
Easy and quick chocolate chip cookies made in an air fryer.
- Prep Time: 10 mins
- Cook Time: 8 mins
- Total Time: 18 mins
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
- Preheat air fryer to 350°F (175°C).
- In a bowl, whisk flour, baking soda, and salt.
- In another bowl, cream butter and sugars until fluffy.
- Beat in egg and vanilla.
- Gradually mix in dry ingredients.
- Fold in chocolate chips.
- Drop tablespoon-sized dough onto air fryer tray.
- Cook for 6-8 minutes or until golden.
- Let cool before serving.
Notes
- Space cookies apart to avoid sticking.
- Check cookies at 6 minutes for doneness.
- Store in an airtight container for freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://bibodo.com/air-fryer-chocolate-chip-cookies-recipe/