Air Fryer Garlic Shrimp Skewers are a delicious and easy-to-make dish that combines the flavors of garlic and shrimp, cooked to perfection in an air fryer.
Author:Nada
Prep Time:15 minutes
Cook Time:8 minutes
Total Time:23 minutes
Yield:4 servings 1x
Category:Appetizer
Method:Air Frying
Cuisine:American
Diet:Low Calorie
Ingredients
Scale
1 pound large shrimp, peeled and deveined
4 cloves garlic, minced
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon lemon juice
Skewers (wooden or metal)
Instructions
In a bowl, combine the minced garlic, olive oil, paprika, salt, black pepper, and lemon juice.
Add the shrimp to the bowl and toss to coat evenly.
Let the shrimp marinate for at least 15 minutes.
Preheat the air fryer to 400°F (200°C).
Thread the marinated shrimp onto the skewers.
Place the skewers in the air fryer basket in a single layer.
Cook for 6-8 minutes, flipping halfway through, until the shrimp are pink and cooked through.
Remove from the air fryer and serve immediately.
Notes
Soak wooden skewers in water for 30 minutes before using to prevent burning.
Adjust the seasoning according to your taste preference.
Serve with a side of lemon wedges for extra flavor.