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30-Minute Air Fryer Honey Garlic Chicken Wings: Crispy Bliss

Air Fryer Honey Garlic Chicken Wings

Crispy and flavorful air fryer honey garlic chicken wings with a perfect balance of sweet and savory.

Ingredients

Scale
  • 2 lbs chicken wings
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tbsp soy sauce
  • 1 tbsp olive oil
  • 1/2 tsp black pepper
  • 1/2 tsp salt
  • 1 tbsp cornstarch
  • 1 tsp sesame seeds (optional)
  • 1 tbsp chopped green onions (optional)

Instructions

  1. Pat the chicken wings dry with paper towels and season with salt and black pepper.
  2. Preheat the air fryer to 380°F (190°C).
  3. Toss the wings in olive oil and cornstarch.
  4. Place wings in a single layer in the air fryer basket.
  5. Cook for 12 minutes, flip, then cook for another 12 minutes or until crispy.
  6. In a small saucepan, combine honey, minced garlic, and soy sauce. Simmer for 2-3 minutes until slightly thickened.
  7. Toss the cooked wings in the honey garlic sauce.
  8. Garnish with sesame seeds and green onions if desired.
  9. Serve immediately.

Notes

  • For extra crispiness, pat the wings dry before seasoning.
  • Adjust honey and soy sauce to taste.
  • Use a light coating of oil to prevent sticking.
  • Double the sauce if you prefer more glaze.

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