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Air Fryer Honey Garlic Salmon: A Flavorful Quick Dinner!

air fryer honey garlic salmon

A quick and flavorful dinner option featuring salmon glazed with honey and garlic, cooked to perfection in an air fryer.

Ingredients

Scale
  • 4 salmon fillets
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 tablespoon chopped green onions (for garnish)

Instructions

  1. In a bowl, mix honey, minced garlic, soy sauce, olive oil, black pepper, and salt to create the marinade.
  2. Place the salmon fillets in the marinade and let them sit for at least 15 minutes.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the marinated salmon fillets in the air fryer basket, skin side down.
  5. Cook for 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork.
  6. Garnish with chopped green onions before serving.

Notes

  • Adjust the cooking time based on the thickness of the salmon fillets.
  • For a spicier kick, add red pepper flakes to the marinade.
  • Serve with steamed vegetables or rice for a complete meal.

Nutrition