Irresistible Air Fryer Jalapeño Poppers in 30 Minutes
Crispy and spicy jalapeño poppers made easily in your air fryer.
- Prep Time: 15 mins
- Cook Time: 10 mins
- Total Time: 25 mins
- Yield: 12 poppers 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 large jalapeños
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/2 cup breadcrumbs
- 1 egg, beaten
Instructions
- Cut jalapeños in half lengthwise and remove seeds.
- Mix cream cheese, cheddar cheese, garlic powder, and onion powder in a bowl.
- Fill jalapeño halves with the cheese mixture.
- Dip each stuffed jalapeño in beaten egg, then coat with breadcrumbs.
- Preheat air fryer to 375°F (190°C).
- Place jalapeños in the air fryer basket in a single layer.
- Cook for 8-10 minutes until golden and crispy.
- Serve immediately.
Notes
- Wear gloves when handling jalapeños to avoid skin irritation.
- Adjust spice level by leaving or removing jalapeño seeds.
- For extra crispiness, spray lightly with oil before air frying.
Nutrition
- Serving Size: 2 poppers
- Calories: 180
- Sugar: 2g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Find it online: https://bibodo.com/air-fryer-jalapeno-poppers-recipe/