Juicy Air Fryer Mini Burgers Ready in 20 Minutes
Make quick and tasty mini burgers using an air fryer. They are perfect for snacks or parties.
- Prep Time: 10 minutes
- Cook Time: 9 minutes
- Total Time: 19 minutes
- Yield: 8 mini burgers 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 lb ground beef
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tbsp Worcestershire sauce
- 8 small burger buns
- 4 slices cheddar cheese, halved
- Lettuce, tomato, and condiments for serving
Instructions
- Preheat air fryer to 375°F (190°C).
- Mix ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce in a bowl.
- Shape the mixture into 8 small patties.
- Place patties in the air fryer basket, leaving space between them.
- Cook for 5 minutes, flip, then cook for another 4 minutes.
- Add cheese slices in the last minute of cooking.
- Toast the buns in the air fryer for 1 minute if desired.
- Assemble burgers with lettuce, tomato, and condiments.
Notes
- Use lean ground beef for less grease.
- Adjust cooking time based on patty thickness.
- Add your favorite toppings for extra flavor.
Nutrition
- Serving Size: 1 mini burger
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 35mg
Find it online: https://bibodo.com/air-fryer-mini-burgers-recipe/