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Irresistible 20-Minute Air Fryer Tilapia Tacos You’ll Love

Air Fryer Tilapia Tacos
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Crispy air-fried tilapia tacos with fresh toppings for a quick and healthy meal.

Ingredients

Scale
  • 1 lb tilapia fillets
  • 1 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp cumin
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 8 small corn tortillas
  • 1 cup shredded cabbage
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped cilantro
  • 1 lime, cut into wedges
  • 1/4 cup sour cream or Greek yogurt

Instructions

  1. Preheat air fryer to 375°F.
  2. Pat tilapia dry and coat with olive oil.
  3. Mix paprika, garlic powder, cumin, salt, and pepper in a bowl.
  4. Rub spice mix evenly over tilapia.
  5. Place tilapia in air fryer basket and cook for 8-10 minutes, flipping halfway.
  6. Warm tortillas in a dry skillet or microwave.
  7. Flake cooked tilapia into bite-sized pieces.
  8. Assemble tacos with tortillas, tilapia, cabbage, tomatoes, and cilantro.
  9. Drizzle with sour cream and serve with lime wedges.

Notes

  • Use fresh tilapia for best texture.
  • Adjust spice levels to taste.
  • Double the recipe for larger servings.

Nutrition

Find it online: https://bibodo.com/air-fryer-tilapia-tacos-recipe-quick-easy/