Almond Flour Waffles Keto: A Delicious Low-Carb Treat!
Almond Flour Waffles Keto are a delicious low-carb treat perfect for breakfast or brunch, made with almond flour for a healthy twist.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 waffles 1x
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 cup almond flour
- 2 large eggs
- 1/4 cup unsweetened almond milk
- 1 tsp baking powder
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1 tbsp sweetener (optional)
Instructions
- In a mixing bowl, combine almond flour, baking powder, and salt.
- In another bowl, whisk together eggs, almond milk, vanilla extract, and sweetener.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Preheat your waffle maker according to the manufacturer’s instructions.
- Pour the batter into the waffle maker and cook until golden brown.
- Serve warm with your favorite toppings.
Notes
- Make sure to grease the waffle maker to prevent sticking.
- These waffles can be stored in the refrigerator for up to 3 days.
- They can also be frozen for longer storage.
Nutrition
- Serving Size: 1 waffle
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 70mg
Find it online: https://bibodo.com/almond-flour-keto-waffles-recipe/