10-Minute Apple Walnut Harvest Salad: Irresistible Crunch
A fresh and hearty salad featuring crisp apples, crunchy walnuts, and a tangy dressing.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 2 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mixed greens
- 1 apple, sliced
- 1/2 cup walnuts, chopped
- 1/4 cup dried cranberries
- 1/4 cup crumbled feta cheese
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp honey
- Salt and pepper to taste
Instructions
- Wash and dry the mixed greens.
- Slice the apple and chop the walnuts.
- In a bowl, combine greens, apple slices, walnuts, cranberries, and feta cheese.
- Whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
- Drizzle the dressing over the salad and toss gently.
Notes
- Use fresh apples for the best texture.
- Toast the walnuts for extra flavor.
- Adjust dressing sweetness to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://bibodo.com/apple-walnut-harvest-salad-recipe/