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20-Minute Baked Salmon with Garlic Herb – Irresistible

Baked Salmon with Garlic Herb

A simple and flavorful baked salmon dish with garlic and herbs, perfect for a healthy and quick meal.

Ingredients

Scale
  • 1 lb salmon fillet
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 lemon, sliced
  • 1 tbsp fresh parsley, chopped

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Place salmon on a baking sheet lined with parchment paper.
  3. Drizzle olive oil over the salmon and rub evenly.
  4. Sprinkle minced garlic, thyme, rosemary, salt, and pepper on top.
  5. Place lemon slices on the salmon.
  6. Bake for 12-15 minutes until salmon flakes easily with a fork.
  7. Garnish with fresh parsley before serving.

Notes

  • Use fresh herbs for stronger flavor.
  • Check salmon at 12 minutes to avoid overcooking.
  • Serve with steamed vegetables or rice.

Nutrition