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Banana chocolate yogurt bites you won’t resist!

Banana chocolate yogurt bites

Delicious and healthy banana chocolate yogurt bites that are perfect for a quick snack or dessert.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup Greek yogurt
  • 1/2 cup dark chocolate chips
  • 1 tablespoon honey (optional)
  • 1/4 teaspoon vanilla extract

Instructions

  1. Peel the bananas and slice them into 1/2 inch thick rounds.
  2. In a bowl, mix the Greek yogurt, honey, and vanilla extract until well combined.
  3. Dip each banana slice into the yogurt mixture, ensuring it is fully coated.
  4. Place the yogurt-coated banana slices on a baking sheet lined with parchment paper.
  5. Sprinkle dark chocolate chips on top of each yogurt-coated banana slice.
  6. Freeze the banana bites for at least 2 hours or until solid.
  7. Once frozen, remove from the baking sheet and store in an airtight container in the freezer.

Notes

  • For a vegan option, use dairy-free yogurt.
  • Feel free to add toppings like nuts or coconut flakes.
  • These bites can be stored in the freezer for up to a month.

Nutrition