28 Secrets to The Best Sugar Cookie Frosting Ever Made
A smooth and creamy frosting perfect for sugar cookies, easy to spread and holds its shape well.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 2 cups 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1/4 cup milk
- 1 tsp vanilla extract
- Food coloring (optional)
Instructions
- Cream the butter in a mixing bowl until smooth.
- Gradually add powdered sugar, mixing well after each addition.
- Pour in milk and vanilla extract, then beat until fluffy.
- Add food coloring if desired and mix thoroughly.
- Spread or pipe onto cooled sugar cookies.
Notes
- For stiffer frosting, add more powdered sugar.
- Store unused frosting in an airtight container.
- Let cookies set before stacking.
Nutrition
- Serving Size: 1 tbsp
- Calories: 80
- Sugar: 10g
- Sodium: 0mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 8mg
Find it online: https://bibodo.com/best-sugar-cookie-frosting-recipe/