Buffalo chicken wings: Discover the ultimate recipe today!
Buffalo chicken wings are a popular appetizer known for their spicy and tangy flavor, perfect for parties and gatherings.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 pounds chicken wings
- 1/2 cup hot sauce
- 1/4 cup unsalted butter
- 1 tablespoon white vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, toss the chicken wings with salt and pepper.
- Arrange the wings in a single layer on a baking sheet.
- Bake for 40-45 minutes, turning halfway through, until crispy.
- In a saucepan, melt the butter and mix in the hot sauce, vinegar, garlic powder, and cayenne pepper.
- Toss the baked wings in the sauce until well coated.
- Serve hot with celery sticks and blue cheese dressing.
Notes
- For extra crispy wings, broil them for an additional 2-3 minutes after baking.
- Adjust the hot sauce quantity to your preferred spice level.
- These wings can also be deep-fried for a different texture.
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 0g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://bibodo.com/buffalo-chicken-wings-ultimate-recipe-2/