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Luxury 5-Minute Caviar and Champagne Brunch Toasts

Caviar and Champagne Brunch Toasts

Enjoy luxurious caviar and champagne brunch toasts for a special occasion.

Ingredients

Scale
  • 4 slices of artisan bread
  • 2 tbsp unsalted butter
  • 4 tbsp crème fraîche
  • 30g premium caviar
  • Fresh chives (chopped)
  • Lemon wedges
  • 1 bottle chilled champagne

Instructions

  1. Toast the bread until golden brown.
  2. Spread butter evenly on each slice.
  3. Add a dollop of crème fraîche.
  4. Top with caviar.
  5. Sprinkle chopped chives.
  6. Serve with lemon wedges and champagne.

Notes

  • Use fresh, high-quality ingredients.
  • Serve immediately for best taste.
  • Pair with chilled champagne.

Nutrition