3-Minute Chocolate Lava Mug Cake: Irresistibly Gooey Bliss!
A quick and easy chocolate lava mug cake that’s ready in minutes. Perfect for a single-serving dessert.
- Prep Time: 2 minutes
- Cook Time: 1 minute 30 seconds
- Total Time: 3 minutes 30 seconds
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 tablespoons all-purpose flour
- 2 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 3 tablespoons milk
- 2 tablespoons vegetable oil
- 1 tablespoon chocolate chips
Instructions
- In a microwave-safe mug, whisk together flour, sugar, cocoa powder, and baking powder.
- Add milk and vegetable oil. Stir until smooth.
- Drop chocolate chips into the center of the batter.
- Microwave on high for 1 minute 30 seconds.
- Let it cool slightly before eating.
Notes
- Use a large mug to prevent overflow.
- Adjust microwave time based on wattage.
- Top with ice cream for extra indulgence.
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 5mg
Find it online: https://bibodo.com/chocolate-lava-mug-cake-recipe/