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Classic Smash Burgers with Secret Sauce: Discover the Recipe!

Classic Smash Burgers with Secret Sauce

A delicious recipe for classic smash burgers topped with a secret sauce that elevates the flavor.

Ingredients

Scale
  • 1 lb ground beef
  • 4 burger buns
  • Salt and pepper to taste
  • 1 cup shredded lettuce
  • 1 tomato, sliced
  • 1/2 cup pickles
  • 1/4 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp mustard
  • 1 tsp garlic powder

Instructions

  1. Preheat a skillet or griddle over medium-high heat.
  2. Divide the ground beef into four equal portions and form into loose balls.
  3. Place the beef balls on the hot skillet and smash them down with a spatula to form patties.
  4. Season with salt and pepper.
  5. Cook for about 2-3 minutes until a crust forms, then flip and cook for another 1-2 minutes.
  6. While the burgers are cooking, mix mayonnaise, ketchup, mustard, and garlic powder in a bowl to make the secret sauce.
  7. Toast the burger buns on the skillet until golden brown.
  8. Assemble the burgers by placing the patty on the bun, adding lettuce, tomato, pickles, and a generous dollop of secret sauce.
  9. Serve immediately and enjoy!

Notes

  • For best results, use high-fat ground beef for juicier burgers.
  • Feel free to customize toppings according to your preference.
  • Make sure the skillet is hot enough to achieve a good sear on the burgers.

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