Cold-Pressed Green Juice Tonic: Unlock Your Health Today!
A refreshing and nutritious cold-pressed green juice tonic that boosts your health and vitality.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Cold-Press Juicing
- Cuisine: Health Drink
- Diet: Vegan
Ingredients
Scale
- 2 cups kale leaves
- 1 cup spinach
- 1 cucumber
- 1 green apple
- 1 lemon, juiced
- 1 inch ginger root
- 1 cup water
Instructions
- Wash all the ingredients thoroughly.
- Remove the stems from the kale and spinach.
- Chop the cucumber and green apple into smaller pieces.
- Peel the ginger root.
- Add all ingredients into a cold-press juicer.
- Juice until smooth and well combined.
- Pour into a glass and enjoy immediately.
Notes
- For a sweeter taste, add more green apple.
- Can be stored in the refrigerator for up to 24 hours.
- Best consumed fresh for maximum nutrients.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 10g
- Sodium: 30mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://bibodo.com/cold-pressed-green-juice-tonic-recipe/