12 Irresistible Crab Stuffed Mushrooms That Wow Guests
Crab stuffed mushrooms are a delicious appetizer filled with a savory mixture of crab meat, breadcrumbs, and seasonings. Perfect for parties or special occasions.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 stuffed mushrooms 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 12 large mushrooms, stems removed
- 1 cup crab meat, cooked and shredded
- 1/2 cup breadcrumbs
- 1/4 cup mayonnaise
- 1/4 cup shredded cheese
- 1 tbsp lemon juice
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- Clean mushrooms and remove stems.
- In a bowl, mix crab meat, breadcrumbs, mayonnaise, cheese, lemon juice, garlic powder, paprika, salt, and pepper.
- Fill each mushroom cap with the crab mixture.
- Place stuffed mushrooms on a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Serve warm.
Notes
- Use fresh crab meat for the best flavor.
- Adjust seasoning to your preference.
- For extra crispiness, broil for 1-2 minutes at the end.
Nutrition
- Serving Size: 1 stuffed mushroom
- Calories: 65
- Sugar: 1g
- Sodium: 120mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://bibodo.com/crab-stuffed-mushrooms-recipe/