Irresistible Creamy Garlic Chicken Skillet in Just 30 Min
A quick and flavorful creamy garlic chicken skillet dish that’s perfect for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 2 boneless, skinless chicken breasts, sliced
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Add chicken slices and cook until browned, about 5 minutes per side.
- Stir in minced garlic, paprika, and thyme. Cook for 1 minute.
- Pour in chicken broth and heavy cream. Bring to a simmer.
- Reduce heat and let it cook for 10 minutes, stirring occasionally.
- Season with salt and pepper.
- Garnish with fresh parsley before serving.
Notes
- Use fresh garlic for the best flavor.
- Adjust the cream thickness by adding more broth if needed.
- Serve with rice or pasta.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 350mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 150mg
Find it online: https://bibodo.com/creamy-garlic-chicken-skillet-recipe/