Print

Creamy Ranch Chicken: A Simple Recipe for Dinner Delight

Creamy Ranch Chicken
Print Recipe

Creamy Ranch Chicken is a delicious and easy-to-make dish that combines tender chicken with a rich and flavorful ranch sauce, perfect for a weeknight dinner.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Season the chicken breasts with salt and pepper, then add them to the skillet.
  3. Cook the chicken for about 5-7 minutes on each side until golden brown and cooked through.
  4. Remove the chicken from the skillet and set aside.
  5. In the same skillet, add the ranch seasoning mix, heavy cream, and chicken broth. Stir to combine.
  6. Bring the mixture to a simmer and let it cook for 2-3 minutes until slightly thickened.
  7. Add the chicken back to the skillet and coat it with the sauce.
  8. Cook for an additional 2-3 minutes until heated through.
  9. Serve warm with your choice of sides.

Notes

  • For a lighter version, you can substitute heavy cream with Greek yogurt.
  • This dish pairs well with rice, pasta, or steamed vegetables.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://bibodo.com/creamy-ranch-chicken-recipe-dinner-delight/