Crispy Air Fried Onion Boil Recipe in Just 20 Minutes
Crispy and flavorful air-fried onion rings with a light batter.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 large onion, sliced into rings
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup milk
- 1 egg
- 1 cup breadcrumbs
- Cooking spray
Instructions
- Preheat air fryer to 375°F (190°C).
- Mix flour, paprika, garlic powder, salt, and pepper in a bowl.
- In another bowl, whisk milk and egg.
- Dip onion rings in flour mixture, then in milk mixture, then coat with breadcrumbs.
- Place rings in the air fryer basket in a single layer. Lightly spray with cooking spray.
- Cook for 8-10 minutes, flipping halfway, until golden brown and crispy.
Notes
- Use sweet onions for a milder taste.
- For extra crunch, double-coat the onion rings.
- Serve with dipping sauce of your choice.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg
Find it online: https://bibodo.com/crispy-air-fried-onion-boil-recipe/