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Hearty Crockpot Chicken And Potatoes Recipe In Just 6 Hours

Chicken And Potatoes Recipes Crockpot

A simple and hearty crockpot chicken and potatoes recipe that’s easy to prepare and packed with flavor.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 medium potatoes, cubed
  • 1 onion, sliced
  • 2 carrots, chopped
  • 3 cloves garlic, minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp dried thyme
  • 1 tsp paprika
  • 1/2 cup chicken broth
  • 2 tbsp olive oil

Instructions

  1. Place chicken, potatoes, onion, and carrots in the crockpot.
  2. In a small bowl, mix garlic, salt, pepper, thyme, paprika, and olive oil.
  3. Pour the spice mixture over the ingredients in the crockpot.
  4. Add chicken broth and stir gently to combine.
  5. Cover and cook on low for 6 hours or on high for 3-4 hours.
  6. Serve hot.

Notes

  • For extra flavor, add a splash of lemon juice before serving.
  • If using bone-in chicken, adjust cooking time to 7-8 hours on low.
  • Leftovers can be stored in the fridge for up to 3 days.

Nutrition