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Juicy Crockpot Steak Bites with 4 Essential Tips

Crockpot Steak Bites

Tender and juicy steak bites cooked in a crockpot for an easy, flavorful meal.

Ingredients

Scale
  • 1 pound sirloin steak, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 cup beef broth
  • 2 tablespoons Worcestershire sauce

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Add steak bites and sear for 2-3 minutes until browned.
  3. Transfer steak to the crockpot.
  4. Add salt, pepper, garlic powder, onion powder, beef broth, and Worcestershire sauce.
  5. Stir to combine.
  6. Cover and cook on low for 4-5 hours or high for 2-3 hours.
  7. Serve hot.

Notes

  • Use a meat thermometer to ensure steak reaches 145°F for medium-rare.
  • For extra flavor, add sliced onions or mushrooms.

Nutrition