6-Ingredient Apple Crisp Recipe That Melts Hearts
A simple apple crisp recipe with a crunchy topping and tender apples.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 tbsp lemon juice
- 1/2 cup granulated sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 3/4 cup all-purpose flour
- 3/4 cup rolled oats
- 1/2 cup packed brown sugar
- 1/2 cup cold butter, cubed
Instructions
- Preheat oven to 375°F (190°C).
- Toss apples with lemon juice, granulated sugar, cinnamon, and nutmeg.
- Spread apples evenly in a baking dish.
- Mix flour, oats, and brown sugar.
- Cut in butter until crumbly.
- Sprinkle topping over apples.
- Bake for 30-35 minutes until golden.
Notes
- Use firm apples like Granny Smith or Honeycrisp.
- Adjust sugar based on apple sweetness.
- Serve warm with ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 28g
- Sodium: 85mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://bibodo.com/easy-apple-crisp-recipe-best/