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Irresistible 2-Cup Cherry Dessert That Steals Hearts

Cherry Desserts

A simple and delicious cherry dessert recipe that’s easy to make at home.

Ingredients

Scale
  • 2 cups fresh cherries, pitted
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup butter, melted
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, baking powder, and salt.
  3. Add melted butter, vanilla extract, and milk. Stir until combined.
  4. Fold in the pitted cherries gently.
  5. Pour the batter into a greased baking dish.
  6. Bake for 30-35 minutes or until golden brown.
  7. Let it cool before serving.

Notes

  • Use fresh cherries for the best flavor.
  • You can substitute milk with almond milk for a dairy-free option.
  • Serve with whipped cream or ice cream if desired.

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