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30-Minute Cranberry Brie Bites: Irresistible Party Magic

Cranberry Brie Bites

Quick and easy cranberry brie bites perfect for holiday gatherings or appetizers. These savory-sweet bites combine creamy brie with tart cranberry sauce in flaky pastry cups.

Ingredients

Scale
  • 1 sheet puff pastry, thawed
  • 8 oz brie cheese, rind removed and cut into small cubes
  • 1/2 cup cranberry sauce
  • 1 tbsp fresh rosemary, chopped
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Roll out puff pastry and cut into 24 squares.
  3. Press each square into a mini muffin tin.
  4. Place a brie cube in each pastry cup.
  5. Top with 1 tsp cranberry sauce.
  6. Sprinkle with rosemary.
  7. Brush edges with egg wash.
  8. Bake for 15 minutes or until golden brown.
  9. Let cool slightly before serving.

Notes

  • You can use store-bought or homemade cranberry sauce.
  • For extra flavor, add a pinch of black pepper.
  • Best served warm.

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