10-Minute Egg Salad Sandwich Lunch Box Everyone Craves
A simple and classic egg salad sandwich perfect for your lunch box.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 sandwiches 1x
- Category: Lunch
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 hard-boiled eggs
- 2 tablespoons mayonnaise
- 1 teaspoon mustard
- Salt and pepper to taste
- 4 slices of bread
- Lettuce leaves (optional)
Instructions
- Peel and chop the hard-boiled eggs.
- In a bowl, mix the chopped eggs with mayonnaise and mustard.
- Season with salt and pepper to taste.
- Spread the egg salad on two slices of bread.
- Add lettuce leaves if desired, then top with the remaining slices of bread.
- Cut the sandwiches in half and pack them in your lunch box.
Notes
- Use whole grain bread for added nutrition.
- Add a slice of tomato for extra flavor.
- Keep the sandwich chilled until ready to eat.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 190mg
Find it online: https://bibodo.com/easy-egg-salad-sandwich-lunch-box-recipe/