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35-Minute Keto One-Pot Chili Recipe – Irresistible Comfort”

keto one-pot chili

A simple, hearty keto one-pot chili packed with flavor and easy to make.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 onion, chopped
  • 1 bell pepper, diced
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 2 tbsp tomato paste
  • 1 cup beef broth
  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1/2 tsp paprika
  • Salt and pepper to taste
  • 1/2 cup shredded cheddar cheese (optional)
  • 1/4 cup sour cream (optional)

Instructions

  1. Heat a large pot over medium heat and brown the ground beef.
  2. Add onion, bell pepper, and garlic. Cook until softened.
  3. Stir in diced tomatoes, tomato paste, beef broth, chili powder, cumin, paprika, salt, and pepper.
  4. Simmer for 20-25 minutes, stirring occasionally.
  5. Serve hot, topped with cheddar cheese and sour cream if desired.

Notes

  • Use lean ground beef for lower fat content.
  • Adjust spices to your taste.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition