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Irresistible 20-Minute Keto Taco Skillet Recipe You’ll Crave

keto taco skillet
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A quick and easy one-pan keto taco skillet packed with flavor and perfect for a low-carb meal.

Ingredients

Scale
  • 1 lb ground beef
  • 1 tbsp olive oil
  • 1 bell pepper, diced
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tbsp taco seasoning
  • 1 cup shredded cheddar cheese
  • 1 avocado, sliced
  • Fresh cilantro, chopped (optional)
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add ground beef and cook until browned.
  3. Add diced bell pepper, onion, and garlic. Cook until vegetables soften.
  4. Stir in taco seasoning and mix well.
  5. Sprinkle shredded cheese over the mixture and let it melt.
  6. Top with avocado slices and cilantro before serving.

Notes

  • Use lean ground beef for a lower-fat option.
  • For extra spice, add diced jalapeños.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://bibodo.com/easy-keto-taco-skillet-recipe/