Print

25-Minute Easy Philly Cheesesteak Roll Ups That Wow

Easy Philly Cheesesteak Roll Ups Recipe
Print Recipe

A simple and quick recipe for Philly cheesesteak roll ups.

Ingredients

Scale
  • 1 lb thinly sliced beef steak
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 8 slices provolone cheese
  • Salt and pepper to taste
  • 1 tbsp olive oil

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add sliced onions and bell peppers. Cook until soft.
  3. Season beef slices with salt and pepper. Add to the pan and cook until browned.
  4. Place a slice of provolone cheese on each beef slice.
  5. Roll up the beef with the cheese and vegetables inside.
  6. Serve warm.

Notes

  • Use thinly sliced beef for best results.
  • You can add mushrooms if desired.

Nutrition

Find it online: https://bibodo.com/easy-philly-cheesesteak-roll-ups-recipe/