Amazing 5-Minute Teriyaki Sesame Marinade for Any Dish
A simple and flavorful marinade perfect for meats and vegetables. Combines sweet, savory, and nutty flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1/2 cup 1x
- Category: Sauce
- Method: No-Cook
- Cuisine: Japanese
- Diet: Vegetarian
Ingredients
Scale
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon sesame oil
- 1 clove garlic, minced
- 1 teaspoon grated ginger
- 1 tablespoon sesame seeds
Instructions
- Mix soy sauce, honey, sesame oil, garlic, and ginger in a bowl.
- Stir until honey dissolves completely.
- Add sesame seeds and mix well.
- Coat your choice of meat or vegetables with the marinade.
- Let it sit for at least 30 minutes before cooking.
Notes
- For a thicker glaze, simmer the marinade before using.
- Store leftovers in an airtight container for up to a week.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 35
- Sugar: 4g
- Sodium: 320mg
- Fat: 2g
- Saturated Fat: 0.3g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0.2g
- Protein: 0.5g
- Cholesterol: 0mg
Find it online: https://bibodo.com/easy-teriyaki-sesame-marinade-recipe/