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Amazing 30-Minute Turkey Chili with Beans Recipe

Turkey Chili with Beans

A hearty and flavorful turkey chili with beans that’s easy to make and perfect for a quick meal.

Ingredients

Scale
  • 1 lb ground turkey
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 can (15 oz) kidney beans, drained
  • 1 can (15 oz) black beans, drained
  • 1 can (14.5 oz) diced tomatoes
  • 2 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 cup chicken broth
  • 1 tbsp olive oil

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic. Cook until softened.
  3. Add ground turkey. Cook until browned.
  4. Stir in bell pepper, beans, tomatoes, and spices.
  5. Pour in chicken broth. Bring to a simmer.
  6. Cook for 20-25 minutes, stirring occasionally.
  7. Serve hot.

Notes

  • Use lean turkey for a healthier option.
  • Adjust spices to your taste.
  • Top with cheese or sour cream if desired.

Nutrition