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Fig Jam Cookie Bars: A Deliciously Irresistible Treat!

fig jam cookie bars
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Fig Jam Cookie Bars are a delightful dessert combining the sweetness of fig jam with a buttery cookie base, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup fig jam

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Spread half of the cookie dough into the prepared baking pan.
  7. Evenly spread the fig jam over the cookie dough layer.
  8. Drop spoonfuls of the remaining cookie dough over the fig jam.
  9. Bake in the preheated oven for 25-30 minutes or until golden brown.
  10. Allow to cool before cutting into bars and serving.

Notes

  • For a more intense flavor, use homemade fig jam.
  • These bars can be stored in an airtight container for up to a week.
  • Feel free to add nuts or chocolate chips for extra texture.

Nutrition

Find it online: https://bibodo.com/fig-jam-cookie-bars-delicious-dessert-recipe/