Fluffy Marshmallow Bars: Irresistible 15-Minute Magic Treat
Easy-to-make fluffy marshmallow bars with a crispy cereal base.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Total Time: 15 mins
- Yield: 9 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups crispy rice cereal
- 4 cups mini marshmallows
- 3 tbsp butter
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until fully melted.
- Remove from heat and mix in vanilla and salt.
- Fold in cereal until evenly coated.
- Press mixture into a greased 9×9-inch pan.
- Let cool completely before cutting into bars.
Notes
- Store in an airtight container for up to 3 days.
- For extra flavor, add chocolate chips or sprinkles before pressing into the pan.
Nutrition
- Serving Size: 1 bar
- Calories: 120
- Sugar: 12g
- Sodium: 80mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg