Print

Gluten Free Dessert Recipes Everyone Will Love Today!

Gluten Free Dessert Recipes Everyone Will Love

A collection of delicious gluten-free dessert recipes that everyone will enjoy, perfect for any occasion.

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup coconut sugar
  • 1/4 cup cocoa powder
  • 1/2 cup unsweetened applesauce
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/2 tsp baking soda
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, coconut sugar, cocoa powder, baking soda, and salt.
  3. Add applesauce, eggs, and vanilla extract to the dry ingredients and mix until well combined.
  4. Pour the batter into a greased baking dish.
  5. Bake for 25-30 minutes or until a toothpick comes out clean.
  6. Let cool before serving.

Notes

  • Ensure all ingredients are certified gluten-free.
  • Can substitute almond flour with other gluten-free flours if desired.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition