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Halloween Wicked Witch Fudge: An Enchanting Treat!

HALLOWEEN WICKED WITCH FUDGE

A delightful and spooky treat perfect for Halloween, this Wicked Witch Fudge is rich, creamy, and adorned with festive decorations.

Ingredients

Scale
  • 2 cups semi-sweet chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup unsalted butter
  • 1 teaspoon vanilla extract
  • Green food coloring
  • Black sprinkles for decoration
  • Witch-themed candies for topping

Instructions

  1. In a saucepan, combine chocolate chips, sweetened condensed milk, and butter over medium heat.
  2. Stir continuously until the mixture is smooth and fully melted.
  3. Remove from heat and stir in vanilla extract and green food coloring until desired color is achieved.
  4. Pour the fudge mixture into a greased 8×8 inch pan and spread evenly.
  5. Top with black sprinkles and witch-themed candies.
  6. Refrigerate for at least 2 hours or until set.
  7. Cut into squares and serve.

Notes

  • For a more intense green color, add more food coloring.
  • Store leftovers in an airtight container in the refrigerator.
  • This fudge can be made a few days in advance for Halloween parties.

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