Irresistible Honey Garlic Dijon Marinade in Just 5 Minutes
A sweet and tangy marinade perfect for chicken, pork, or tofu. Combines honey, garlic, and Dijon mustard for a flavorful glaze.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: Marinating
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1/4 cup honey
- 2 tbsp Dijon mustard
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tbsp lemon juice
- 1/2 tsp black pepper
Instructions
- Mix all ingredients in a bowl.
- Pour over meat or tofu in a resealable bag.
- Marinate in the fridge for at least 30 minutes.
- Cook as desired, basting with extra marinade.
Notes
- Double the batch for larger portions.
- Store unused marinade in the fridge for up to 3 days.
- For extra heat, add a pinch of red pepper flakes.
Nutrition
- Serving Size: 2 tbsp
- Calories: 90
- Sugar: 12g
- Sodium: 320mg
- Fat: 3.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://bibodo.com/honey-garlic-dijon-marinade-recipe/