Hot Honey Fried Cauliflower: The Ultimate 30-Minute food
Crispy fried cauliflower bites coated in a sweet and spicy hot honey glaze.
- Prep Time: 15 mins
- Cook Time: 10 mins
- Total Time: 25 mins
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 head cauliflower, cut into florets
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 cup water
- Oil for frying
- 1/4 cup honey
- 1 tbsp hot sauce
- 1 tbsp butter
Instructions
- Mix flour, garlic powder, paprika, salt, and pepper in a bowl.
- Add water and whisk until smooth.
- Dip cauliflower florets in the batter.
- Fry in hot oil until golden brown.
- Drain on paper towels.
- Heat honey, hot sauce, and butter in a pan.
- Toss fried cauliflower in the hot honey glaze.
- Serve immediately.
Notes
- Use fresh cauliflower for best texture.
- Adjust hot sauce to your preferred spice level.
- Serve with ranch or blue cheese dressing.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 220
- Sugar: 12g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 8mg
Find it online: https://bibodo.com/hot-honey-fried-cauliflower-recipe/