5-Minute Irresistible Mozzarella Skulls Everyone Craves
Spooky and delicious mozzarella skulls perfect for Halloween parties or fun snacks. Easy to make and sure to impress.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 8-10 skulls 1x
- Category: Appetizer
- Method: Baked
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 12 oz fresh mozzarella cheese
- 1 tbsp olive oil
- 1/2 tsp black pepper
- 1/4 tsp salt
- 1/4 tsp garlic powder
- 1/4 tsp dried oregano
Instructions
- Preheat oven to 375°F (190°C).
- Slice mozzarella into 1/2-inch thick pieces.
- Use a skull-shaped cookie cutter to press out shapes.
- Place skulls on a parchment-lined baking sheet.
- Brush lightly with olive oil.
- Sprinkle with salt, pepper, garlic powder, and oregano.
- Bake for 5-7 minutes until slightly melted.
- Serve warm.
Notes
- Serve immediately for best texture.
- Add red pepper flakes for a spicy kick.
- Pair with marinara sauce for dipping.
Nutrition
- Serving Size: 1 skull
- Calories: 80
- Sugar: 0g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg