Keto Basil Pesto Chicken Cubes: Deliciously Easy Recipe!
A simple and delicious recipe for keto basil pesto chicken cubes that is perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Keto
Ingredients
Scale
- 1 lb chicken breast, cubed
- 1/2 cup basil pesto
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine the cubed chicken, basil pesto, olive oil, salt, and pepper.
- Mix well until the chicken is evenly coated.
- Spread the chicken cubes on a baking sheet lined with parchment paper.
- Sprinkle grated Parmesan cheese over the chicken.
- Bake for 20-25 minutes or until the chicken is cooked through and golden brown.
- Serve warm and enjoy!
Notes
- For a spicier kick, add red pepper flakes to the chicken mixture.
- This dish can be served over zucchini noodles for a complete meal.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://bibodo.com/keto-basil-pesto-chicken-cubes-recipe/