Keto Breakfast Burrito Bowl: 15-Min Powerhouse You’ll love
A quick and easy keto-friendly breakfast burrito bowl packed with protein and healthy fats.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 large eggs
- 1/4 cup shredded cheddar cheese
- 1/4 avocado, sliced
- 2 tbsp cooked ground beef or sausage
- 1 tbsp sour cream
- 1 tbsp salsa
- 1 tbsp chopped cilantro
- Salt and pepper to taste
Instructions
- Cook the ground beef or sausage in a pan over medium heat until browned.
- Scramble the eggs in the same pan until fully cooked.
- Place the scrambled eggs in a bowl.
- Top with cooked ground beef or sausage.
- Add shredded cheddar cheese, sliced avocado, and sour cream.
- Finish with salsa and chopped cilantro.
- Season with salt and pepper to taste.
Notes
- Use turkey sausage for a leaner option.
- Substitute cheese with dairy-free alternatives if needed.
- Add hot sauce for extra spice.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 400mg
Find it online: https://bibodo.com/keto-breakfast-burrito-bowl-recipe/