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Indulge in 15 Irresistible Keto Brownie Bites Now

keto brownie bites

Delicious bite-sized keto brownies perfect for a low-carb treat.

Ingredients

Scale
  • 1 cup almond flour
  • 1/4 cup cocoa powder
  • 1/2 cup erythritol
  • 1/4 tsp salt
  • 1/2 tsp baking powder
  • 1/3 cup melted butter
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/2 cup sugar-free chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Mix almond flour, cocoa powder, erythritol, salt, and baking powder in a bowl.
  3. Add melted butter, eggs, and vanilla extract. Stir until combined.
  4. Fold in sugar-free chocolate chips.
  5. Spoon batter into mini muffin cups.
  6. Bake for 12-15 minutes.
  7. Let cool before serving.

Notes

  • Store in an airtight container for up to 5 days.
  • For extra richness, add chopped nuts.
  • Use coconut oil as a butter substitute if needed.

Nutrition