Irresistible Keto Chocolate Peanut Butter Fudge in 15 Min
A rich and creamy keto-friendly fudge made with chocolate and peanut butter.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Total Time: 2 hours 15 mins
- Yield: 12 pieces 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 cup natural peanut butter
- 1/2 cup coconut oil
- 1/4 cup cocoa powder
- 1/4 cup powdered erythritol
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Line a small baking dish with parchment paper.
- Melt peanut butter and coconut oil in a saucepan over low heat.
- Stir in cocoa powder, erythritol, vanilla extract, and salt.
- Pour mixture into the prepared dish and spread evenly.
- Refrigerate for 2 hours or until firm.
- Cut into squares and serve.
Notes
- Store in the refrigerator for up to a week.
- Use smooth peanut butter for best texture.
- Adjust sweetness to taste.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 1g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://bibodo.com/keto-chocolate-peanut-butter-fudge-recipe/