Irresistible 3-Ingredient Keto Cookies & Cream Fat Bombs
Delicious and creamy keto fat bombs with a cookies and cream flavor, perfect for a low-carb diet.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 40 mins
- Yield: 12 fat bombs 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 cup coconut oil
- 1/2 cup unsweetened cocoa powder
- 1/4 cup powdered erythritol
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1/2 cup crushed sugar-free cookies
Instructions
- Melt coconut oil in a microwave-safe bowl.
- Stir in cocoa powder, erythritol, vanilla extract, and salt until smooth.
- Fold in crushed sugar-free cookies.
- Pour mixture into silicone molds or a lined baking tray.
- Freeze for 30 minutes until firm.
- Store in the fridge or freezer.
Notes
- Use sugar-free cookies for a keto-friendly option.
- Adjust sweetness to taste.
- Keep refrigerated for best texture.
Nutrition
- Serving Size: 1 fat bomb
- Calories: 120
- Sugar: 0g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://bibodo.com/keto-cookies-cream-fat-bombs-recipe/