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25-Minute Keto Honey Mustard Chicken Skillet

Keto Honey Mustard Chicken Skillet
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A quick and easy keto-friendly chicken skillet with a tangy honey mustard sauce.

Ingredients

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  • 2 boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 1/4 cup Dijon mustard
  • 2 tbsp sugar-free honey substitute
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • 1/4 cup chicken broth
  • 1 tbsp butter
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season chicken breasts with salt, pepper, garlic powder, and paprika.
  3. Cook chicken for 5-6 minutes per side until golden brown and cooked through.
  4. Remove chicken from skillet and set aside.
  5. In the same skillet, add Dijon mustard, sugar-free honey substitute, and chicken broth. Stir well.
  6. Simmer for 2 minutes until sauce thickens slightly.
  7. Add butter and stir until melted.
  8. Return chicken to the skillet and coat with the sauce.
  9. Garnish with fresh parsley before serving.

Notes

  • Use a sugar-free honey substitute to keep it keto-friendly.
  • Adjust seasoning to taste.
  • Serve with steamed vegetables or cauliflower rice.

Nutrition

Find it online: https://bibodo.com/keto-honey-mustard-chicken-skillet-recipe/