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Keto Strawberry Cheesecake Bites You Can’t Resist!

Keto Strawberry Cheesecake Bites
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Delicious and easy-to-make Keto Strawberry Cheesecake Bites that are perfect for satisfying your sweet tooth while staying low-carb.

Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1/2 cup powdered erythritol
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, chopped
  • 1/4 cup almond flour
  • 1/4 cup unsweetened cocoa powder (optional for chocolate flavor)

Instructions

  1. In a mixing bowl, combine the softened cream cheese and powdered erythritol until smooth.
  2. Add the heavy cream and vanilla extract, and mix until well combined.
  3. Fold in the chopped strawberries gently.
  4. In a separate bowl, mix the almond flour and cocoa powder (if using).
  5. Form small balls of the cheesecake mixture and roll them in the almond flour mixture.
  6. Place the bites on a parchment-lined tray and refrigerate for at least 2 hours to set.
  7. Serve chilled and enjoy your Keto Strawberry Cheesecake Bites!

Notes

  • Store leftovers in an airtight container in the refrigerator for up to 5 days.
  • Feel free to substitute strawberries with other berries for different flavors.
  • Make sure the cream cheese is at room temperature for easier mixing.

Nutrition

Find it online: https://bibodo.com/keto-strawberry-cheesecake-bites-recipe/