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10-Minute Heavenly Lentil Tahini Salad Recipe

Lentil Tahini Salad
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A nutritious and flavorful lentil tahini salad that’s easy to prepare and packed with protein.

Ingredients

Scale
  • 1 cup cooked lentils
  • 2 tbsp tahini
  • 1 tbsp lemon juice
  • 1 clove garlic, minced
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup chopped parsley
  • 1/4 cup diced cucumber
  • 1/4 cup diced tomato
  • 1 tbsp olive oil

Instructions

  1. In a bowl, mix tahini, lemon juice, garlic, salt, and pepper.
  2. Add cooked lentils and stir until well coated.
  3. Fold in parsley, cucumber, and tomato.
  4. Drizzle with olive oil and serve.

Notes

  • Use canned lentils for quicker prep.
  • Adjust tahini and lemon juice to taste.
  • Store in the fridge for up to 3 days.

Nutrition

Find it online: https://bibodo.com/lentil-tahini-salad-recipe-easy-healthy/