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5-Star Low Carb Taco Stuffed Peppers You’ll Crave

Low carb taco stuffed peppers
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A delicious low carb alternative to tacos, using bell peppers as the shell and filled with seasoned ground beef, cheese, and fresh toppings.

Ingredients

Scale
  • 4 large bell peppers (any color)
  • 1 lb ground beef
  • 1 tbsp taco seasoning
  • 1/2 cup diced onion
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded lettuce
  • 1/4 cup diced tomatoes
  • 1/4 cup sour cream
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F.
  2. Cut the tops off the bell peppers and remove seeds.
  3. Heat olive oil in a pan over medium heat and cook onions until soft.
  4. Add ground beef and taco seasoning, cook until browned.
  5. Fill each bell pepper with the beef mixture and place in a baking dish.
  6. Top with shredded cheese and bake for 20-25 minutes.
  7. Remove from oven and top with lettuce, tomatoes, and sour cream.

Notes

  • Use lean ground beef for a healthier option.
  • Substitute cheese with dairy-free alternatives if needed.
  • Add hot sauce for extra spice.

Nutrition

Find it online: https://bibodo.com/low-carb-taco-stuffed-peppers-recipe/