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Low sodium crockpot chicken breast for healthy meals!

low sodium crockpot chicken breast
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A healthy and flavorful low sodium crockpot chicken breast recipe perfect for meal prep.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup low sodium chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 cup chopped vegetables (carrots, bell peppers, etc.)

Instructions

  1. Place the chicken breasts in the crockpot.
  2. In a bowl, mix the low sodium chicken broth, garlic powder, onion powder, thyme, and black pepper.
  3. Pour the mixture over the chicken breasts.
  4. Add the chopped vegetables on top.
  5. Drizzle olive oil over the ingredients.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  7. Once cooked, shred the chicken and mix with the vegetables and broth before serving.

Notes

  • For added flavor, consider marinating the chicken overnight.
  • Serve with brown rice or quinoa for a complete meal.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition

Find it online: https://bibodo.com/low-sodium-crockpot-chicken-breast-recipe/